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Advantages and disadvantages of soaking roses in water
Benefits of soaking roses in water:

1. Improve your mood: Roses have a calming effect, which can relieve anxiety and stress and help you relax.

2. Improve liver health: Roses can enhance liver function, promote detoxification and effectively prevent the occurrence of liver diseases such as hepatitis.

3. Improve women's physiological cycle: Roses can relieve women's premenstrual syndrome and menstrual pain, and at the same time promote blood circulation and contribute to menstrual regularity.

4. improve skin health: roses are rich in vitamin c and anthocyanins, which helps to eliminate free radicals and protect the skin from oxidative damage.

Disadvantages of soaking roses in water:

1. Excessive consumption has side effects: roses contain some toxins and harmful chemical components, and excessive consumption may cause some adverse reactions.

2. Allergy risk: individuals are allergic to roses. If they feel unwell, they should stop eating immediately.

3. Patients with oral ulcers should not eat: Roses have a certain stimulating effect on relieving symptoms such as oral ulcers and are not recommended for patients.

In short, drinking rose water in moderation is beneficial to human health, but those who eat too much or are allergic should be cautious and follow the advice of doctors or nutritionists.