Many people buy a new stove back, in the time to do the cake is always sticky on top of the take down, do not know how, in fact, the new stove is not as good as the old stove to do the cake. Encountered such a problem we should not be anxious, the mountains, people bakery stove with you: there may be the following problems caused by the following: 1: there may be the furnace temperature is not controlled, that how to control the temperature, you can take the mouth of the furnace as a reference, with a hand touching the mouth of the furnace with a hot feeling you can start to test the cake; 2: in the furnace wall stove cylinder with the skin rubbed again in the pasted cake; 3: in the pasted cake before the cake will be touched on a layer of water in the cake, that you are in the water, and then you will be in the water. Inside the water put a cooking oil, painted on the cake, in the baked cake; 4: cake inside the filling do not show outside.