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Can anyone use the air fryer to make spicy fried lotus root clips and spicy chicken?

The editor often uses the air fryer to make various delicacies, so let me share the delicacies I made today.

1. Spicy fried lotus root clips

My favorite vegetable has to be lotus root. I like to eat lotus root in all ways, including fried lotus root slices, cold lotus root, braised lotus root, etc. There is fried lotus root sandwich! Yes, so for all foods that can be fried, in order to save fuel and be healthy, try using an air fryer!!

It is simple to make, delicious, and the most important thing is that it does not use any oil at all. It’s almost the same as deep-fried!

★Method:

① For the meat filling, you can choose pure pork belly or shrimp paste. I used pork belly + some prunes, plus minced green onions, light soy sauce, cooking wine, Stir in salt

②Two pieces of lotus root slices of the same size, sandwich the meat filling in the middle. Coat each in flour and egg liquid (you can add some starch, cumin powder, and salt to the eggs and mix well).

③Put it into the Haishi k7 food machine. This machine has many functions. I chose the air fryer mode, 180 degrees, bake for 10 minutes, flip it over and bake for another 5 minutes. Take it out of the pot and sprinkle it with cumin powder and chili powder.

One bite at a time. The lotus root clips sprinkled with chili and cumin powder have the flavor of a barbecue stall. I like the soft texture of lotus root. After baking, this one is crispy on the outside and soft on the inside. Combined with the meat filling, it’s a lot of surprises. It’s really hard not to love it. You must try it too

2. Spicy Chicken Diced

★Method:

① Cut the chicken legs into dices. If you don’t like to eat them with bones, you can remove the bones. Add onions, ginger, garlic, cooking wine, and a Marinate a spoon of light and dark soy sauce with oil, chili powder, and salt for 10 minutes

②Put tin foil on the bottom of the air fryer, place chicken legs on top, and bake at 180 degrees for 15 minutes, turning once in the middle

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③ Prepare dried chili peppers, green peppers, ginger, garlic, and Sichuan peppercorns, heat the pot, add roasted chicken legs, stir evenly, add a little light soy sauce and salt and serve.

⑤ Let’s have another serving of Maizima’s boiled beef. The ingredients are abundant and a must-have for lazy people because the ingredients are really abundant! There are 200g of beef slices. Add 500g of water to the beef bag that comes with it. Add the vegetable bag and beef bag in order, and then some hot pot vermicelli that is the best match. Finally, take it out of the pot and spread it with your own spice bag and top it with your own. Heat the oil and you're ready to eat.

This is a simple homemade oil-free super meal dinner. This is my favorite way to eat it. Anyone who sees the spicy chicken will have three bowls of rice! Looking forward to your try!