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How to set a good dish for a family dinner?
Cold dishes are very particular about the choice of ingredients, the freshness of ingredients and the setting of dishes. If you want to make cold dishes delicious, you must pay special attention to these aspects. Cold dishes need to be eaten together with different ingredients to enrich the taste. Let's take a look at how to set the dishes at the family dinner.

How to set the cold dishes at the family dinner? If you want to make cold dishes look good, you need to pay attention to different placement methods and forms. You can put the cooked ingredients horizontally in the middle of the plate. The raw materials for setting dishes generally include cold dishes of different colors, assorted dishes and single dishes. The names are different. You can arrange them layer by layer, and then exclude different colors, or you can look more delicious.

What are the Thai sauces and boneless chicken feet for the cold dishes of family banquet? You need to prepare some homemade Thai sauce, pepper, ginger, onion and some boneless chicken feet. First, clean the boneless chicken feet, add a proper amount of water into the pot, blanch the chicken feet, pepper, ginger and onion, then take them out and marinate them with homemade Thai juice for/kloc-0.2 hour, and then serve. It is rich in gum.

For pickles, you need to prepare some homemade sauces, some diced red pepper, coriander, shredded onion, shredded cucumber, sea sausage and conch. First clean the conch, then cook it and take it out. Everything is divided into two parts After the sea sausage is washed and cooked, cut into oblique sections. Add conch meat and sea sausage into the sauce and stir well. Pour shredded onion and cucumber into a dish and decorate with diced red pepper and leeks.

Lemon shredded chicken needs salt, sugar, black sesame, freshly ground pepper powder, soy sauce, garlic, coriander, millet spicy, ginger, onion, green lemon and native chicken. First, kill the native chicken and put it in the pot, then add the ginger slices and onion slices, add a proper amount of salt into the boiling water pot and cook for about 15 minutes, then turn off the fire, which takes about 65,435 minutes. Then clean and shred lemon, garlic, coriander and millet, put them into a big container with shredded chicken, add some freshly ground pepper powder, salt, soy sauce, sugar and lemon juice, stir well, and serve with some black sesame seeds and lemon slices.

The effect of cold dishes is definitely different from that of cold dishes with different functions. For example, cold cucumber is a good hydrating food with very high water content and bitter glycoside, which can achieve good anti-cancer effect. Cucumber is a cool food, which can achieve the functions of detoxification, diuresis and heat clearing. It's good to mix garlic with cucumber and fungus.

Cold lotus root slices can achieve the effect of appetizing, clearing fire and moistening dryness, and lotus root can achieve the effect of nourishing stomach and strengthening spleen after blanching.

Cold shredded potatoes are rich in potassium, vitamin C and minerals needed by human body. In hot summer, you will sweat a lot, so eating some cold shredded potatoes properly can achieve a good nutritional supplement.

The dietary fiber content in cold potato shreds is also very rich, which can accelerate intestinal peristalsis, improve cholesterol metabolism in the intestine, and achieve the effect of lowering cholesterol and relaxing bowels. Compared with hot fried shredded potatoes, cold shredded potatoes are more delicious.

There are many ways to make cold dishes. You can make cold cucumbers. You need to prepare some fresh cucumbers, sugar, dried peppers, salt and pepper granules. First cut off the head and tail of the cucumber, and then cut it into five knives every millimeter. The fifth knife can cut them into sections and put them in a bowl. Add some salt and stir well. Marinate15min and clean. Cut the dried Chili into sections and add the right amount of oil to the pot. Add the right amount of water and white vinegar, add some sugar and stir well. Boil it and pour it into a bowl, then prepare a plate, put the cucumber in it and pour the prepared juice.

You can also make spicy kelp. You need to prepare sesame oil, Chili sauce, salt, sugar, vinegar, soy sauce, spicy peanuts, dried peppers, small red peppers, red peppers and kelp. After washing kelp, cut it into sections, remove seeds and stems from red pepper and shred it. Chop small red pepper and dried pepper, also chop spicy peanuts, add appropriate amount of water to the pot to boil, and shred red pepper into the pot. Blanch kelp shreds in boiling water for two minutes, then soak them in cold water, then take them out and drain them. Mix shredded red pepper and kelp shreds, add some soy sauce and some salt and sugar, prepare another pot, add appropriate amount of oil to heat, add chopped pepper and Chili sauce to make them fragrant, then add chopped peanuts, stir well, and turn off the heat. When it is hot, pour chopped hot oil peanuts into kelp and add some.

The following are the methods of setting dishes for family banquets and how to make some cold dishes. There are many kinds of cold dishes, and different ingredients can make different cold dishes to eat. It is very good to eat some properly in hot summer, which can bring great help to health.