1, fennel is a traditional Chinese medicine for dispelling cold, activating qi and relieving pain. It has many functions. In fact, fennel is as effective as fennel. After all, they belong to the same plant, and they also have the functions of regulating qi and invigorating stomach, dispelling cold and relieving pain. Fennel is not only fragrant and delicious, but also has high nutritional value. It is rich in carotene, calcium and iron, and the contents of vitamins B 1, B2, C and PP are also quite high.

2. The specific performance of fennel's efficacy and function: frying fennel or taking it in wine can play the role of promoting qi circulation, dispelling cold and relieving pain.

3, raw fennel leaves, juice for drinking or external use, can cure malignant carbuncle.

4, fennel also has the effect of fennel, such as increasing gastrointestinal movement, eliminating gas accumulation in the body, strengthening the stomach and warming the stomach.

5. Fennel can also be used as medicine for cold hernia, abdominal pain, dysmenorrhea, testicular deviation, cold pain in less abdomen, abdominal pain after eating less, vomiting and diarrhea.

6. Fennel seeds are commonly used seasonings, which can remove the odor in meat and re-increase the flavor, so they are called "fennel".