Kurla Pear is rich in glucose, fruit acids, iron and other trace elements, dietary fiber and a variety of vitamins, nutritious and moisturize the lungs, its skin is very thin, with the skin in the mouth without any residue feeling.
Xinjiang Korla Pear is delicious
Xinjiang Korla Pear is delicious, "thin skin and tender flesh, sweet and juicy flavor, juicy and no residue", this is for the Korla Pear's accurate description of the pear, it is not a big, but the taste and sweetness of the name is by no means a waste of time.
Xinjiang Korla balsam pear can be directly cleaned and cut into pieces to eat, but also can be put into the juicer to add honey and water slowly juice to drink is also very good.
Calories of Xinjiang Korla Pears
The calorie content of Korla Pears (based on 100 grams of edible portion) is 28 calories (117 kilojoules). The calories per 100 grams of Kurrer Pears account for about 1% of the total daily calorie intake recommended by the Chinese Society of Nutrition for the average adult to maintain good health.
What month does the Korla Pear ripen in Xinjiang
The Korla Pear ripens and goes on sale in September every year, and around September 20 is when it is at its best. Kurla Balsam Pear is generally propagated by grafting, planting five years after hanging fruit, 10 years later into the fruitful period.
Korla balsam pear market price is generally in 8~10/catty around , it skin thin meat fine, sweet and juicy, resistant to storage, per 100 grams of balsam pear contains vitamin C about 4.3 mg, and contains glucose, fruit acid and a variety of trace elements.
Kurla balsam pear efficacy and role
1, the thirst for blood
In the world of nutrition, balsam pear has a very loud name - natural mineral water. It is juicy, less slag, but rich in glucose, fruit acids, iron and other trace elements, dietary fiber and vitamin A, B, C and so on. It has the functions of generating fluids and quenching thirst, clearing heat and reducing fire, moistening the lungs and removing dryness, etc. It is most suitable for people with fever and internal heat.
2, clearing heat and moistening dryness
Kurrer pear belongs to the cold fruits, sweet taste, plenty of water, can clear the internal heat, eliminate the fire, with the role of clearing heat and moistening dryness. Eating fragrant pears can relieve dry cough, thirst, constipation caused by heat illness injury to yin or yin deficiency.
3, relieve fatigue
Kurrer pears are rich in natural fructose, easy to be absorbed by the body to provide energy; carbohydrate-rich, energizing, reduce fatigue. The pear's sugar is contained in sufficient juice, so those who like to drink fruit juice can also juice it for drinking.
4, laxative
Kurrer pears contain a lot of plant fiber, which can stimulate the intestinal tube, can promote excretion, eliminate constipation. Pectin content is also high, helps the body to digest and laxative. Regularly eating pears can not only prevent constipation, but also promote the discharge of toxic substances in the human body.
5, phlegm and cough
Kurrer pears taste sweet and slightly acidic, cool, into the lungs, stomach through; with the effect of phlegm and cough, and its content of the ligand and tannic acid and other components, can expectorate cough, the pharynx has a role in the maintenance. It has a good therapeutic effect on phlegmatic cough, itchy throat, dry throat and hoarseness.
6, lower blood pressure
Kurla pears are rich in vitamin B, can protect the heart, reduce fatigue, enhance myocardial vitality, reduce blood pressure. For people with high blood pressure, you can eat a pear every day.