Strawberry Matcha Cupcakes for Stupid College Students

Eggs - 3

Fine Sugar -50g

Low gluten flour - 80g

Milk - 30g

Butter - --30g

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Cream - 250g

Matcha powder - 5g

Sugar - 20g

Strawberries

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1 Egg whites with sugar, add egg yolks and continue to beat well

2 Sift the flour, gently mix well

3 Butter and milk over hot water, melt and stir well, then pour into the batter. Pour into the batter and mix well

4 Squeeze into paper cups and bake in the oven at 170 degrees for 20-25 minutes, remove from the oven and allow to cool

5 Cream the butter with sugar and matcha tea powder and whip, then squeeze on the cake and put a strawberry on it

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Try it