1. Shacha Noodles: A bowl of aromatic shacha noodles is served in a rich shacha broth with peanut sauce, fish and shrimp, accompanied by strong and flavorful noodles. A simple bowl of noodles has become a daily delicacy for the people of southern Fujian. Whether in the streets or shopping malls and restaurants, it's not uncommon to see it.

2, ginger mother duck: ginger mother is the old ginger, duck using more than a hundred days of low-fat duck. Add more than twenty herbs and spices, drizzled with rice wine and sesame oil, a battle-hardened old casserole stewed slowly on the fire, so that the duck meat and duck bones crispy and flavorful, and finally even ginger are delicious. Nourishing but not greasy, warm but not dry, crispy meat and juicy, can be eaten alone or eaten with other pasta or rice.

3, peanut soup: peanut soup, a simple and delicious dessert, Minnan almost every family will do. Beat an egg with a doughnut is a standard breakfast when I was a kid.

4, oyster omelette: oyster omelette oyster omelette, is definitely one of Xiamen's major delicacies. Oyster omelette can be said to be all over Xiamen most of the restaurants, oysters wrapped in groundnut flour, poured into the iron plate, dripping a bowl of egg liquid, stir fry a few times after sprinkling green garlic leaves, plate, dripping a little Xiamen chili sauce, taste great!