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How to make oil chili pickles?

List of ingredients: one and a half kilograms of chili peppers, 3 pears, half an apple

Steps:

1. Wash the chili peppers and remove the tips.

2, cut the pear and apple into pieces.

3, prepare the auxiliary ingredients: star anise, thirteen spices, sliced garlic.

4, hot pan oil, put thirteen spices, garlic, star anise stir fry flavor, and then into the pear and apple pieces to stir fry.

5, add appropriate amount of vinegar, sugar, soy sauce in the pan, stir fry.

6, put the chili peppers into the pot, stir-fry 10 minutes can be removed from the pot.

7, plate cooled in the refrigerator marinated for a day, you can take out to eat.