To choose sweet potatoes, we must first choose sweet potatoes that are not too big or too small, and it is best to be symmetrical. If the oven is bigger, you can choose a few more sweet potatoes.
Wash the sweet potatoes, then clean them with clear water, drain them, or wipe them with clean cloth.
1, preheat the oven, open the oven, adjust the temperature to 200 degrees, and then preheat it for 5 minutes to make the oven heat evenly.
2. Put the sweet potato, put a piece of tin foil under the oven, and then put the sweet potato on it. If the sweet potato is not very big, it can be cooked in about 1 hour.
3, cut off the power supply, wait until the time is up, then cut off the power supply of the oven, open the oven, take out the sweet potato and eat it. Wear heat-insulating gloves when taking sweet potatoes.
Baked sweet potatoes, cooked sweet potatoes feel soft, and some sugar juice will be secreted. If you bake sweet potatoes in the oven, it is best to bake them whole, and don't cut and bake them, so as not to reduce the sweetness of sweet potatoes.