Put the right amount of coconut milk, so that the stewed chicken soup is white. Chicken consumption has a major impact on the health of the human body, especially the elderly. Nutritionists point out that since people consume a variety of foods throughout the day, on average, chicken has the highest cholesterol content.

Cholesterol will greatly increase the incidence of cardiovascular disease, if women eat chicken every day, then there will inevitably be excess cholesterol stored in the body, which is not only not conducive to health, but also increase the chances of heart disease, cerebral thrombosis induced.

The fat in chicken soup is absorbed, which will prompt a further rise in cholesterol. Excessive cholesterol will be deposited in the lining of blood vessels, causing diseases such as coronary atherosclerosis.

Chicken soup contains some small molecules of protein, suffering from acute nephritis, acute and chronic renal insufficiency or uremia patients, due to the patient's kidney and liver protein breakdown products can not be processed in a timely manner, drinking too much chicken soup will cause hyperazotemia, aggravate the condition.

Baidu Encyclopedia-Chicken Soup