1, prawns are stripped of dried shrimps, chopped with onion, ginger, garlic and pepper, and mixed with soy sauce, sugar and white pepper to make a bowl of juice.
2. Stir-fry shallots, ginger, garlic and peppers in hot oil, add prawns, stir-fry and change color, and pour cooking wine into the pot to deodorize.
3. Add a bowl of juice and cook for 3 minutes. After the soup is dried, it can be taken out of the pot. Sprinkle chopped green onion on the plate and use it.