The most popular Italian food Top 1: pizza
Pizza is an Italian cuisine promoted to the world, is a kind of pie, vegetables, cheese, bacon, meat or shrimp mixed together, and people who like pizza including royalty, ordinary people, it can be said that the coverage is great.
Top 2 most popular Italian food: Italian lasagna
Italian lasagna is a kind of food that consists of tomato sauce, spaghetti, meat, vegetables, and cheese put together, and Italian lasagna's history can be traced back to the 14th century.
Top 3 Most Popular Italian Food: Ice Cream
Ice cream is also unique to Italy, and it has less sugar and fat. There are many different flavors of ice cream, and people can mix and match them according to their own preferences.
Top 4 Most Popular Italian Cuisine: Cheese Fondue
Cheese fondue is a kind of fondue where melted cheese is used as the base of the soup and then all kinds of ingredients are added to it. Cheese fondue is suitable to be eaten in winter, which can help people to expel the cold.
Top 5 Most Popular Italian Cuisine: Risotto
Risotto is a mixture of rice, broth, vegetables, meat, fish and cheese, and risotto is actually a cuisine that was spread back to Italy by Marco Polo after being influenced by him in China.
Top 6 Most Popular Italian Foods: Italian Coffee Cookies
Italian coffee cookies are cookies made with a variety of nuts and are a very popular afternoon tea snack.
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Top 7 Most Popular Italian Foods: Alfredo Lasagna
Alfredo Lasagna is a delicious dish of lasagna noodles in melted cheese, then topped with Alfredo sauce, starch, chicken, vegetables and other foods.
Top 8 Most Popular Italian Foods: Spaghetti
Spaghetti is a type of noodle dish that originated in China, and is a delicious food with olive oil, meat, and vegetables on top of specially prepared noodles.
Top 9 Most Popular Italian Foods: Tiramisu
Tiramisu is a popular dessert that is a delicious food that is dipped in coffee and mixed with rum, cheese, finger cookies, and butter.
Top 10 Most Popular Italian Foods: Cream-filled cannoli
Originally from Sicily, Italy, and now widely spread all over the world, the cream-filled cannoli is made by filling a crispy fried bread cone with cheese and can be dipped in chocolate sauce, chocolate sauce.