The first kind is Japanese tuna. Of course, this kind of tuna is not an ordinary tuna, but a precious bluefin tuna. This kind of bluefin tuna is hard to find. Lucky fishermen can catch it in the sea, and the bluefin tuna caught will be used for auction. Most bluefin tuna will be taken away by local high-end restaurants and then sold in restaurants. A catty may cost tens of thousands of yuan.
Whitebait It is one of the most famous fish in China. Whitebait contains many beneficial substances, and also has the function of invigorating spleen, stimulating appetite and promoting diuresis. People who are sick and weak can nourish their bodies by eating this. Whitebait can often be seen in Japanese cuisine, but the price is high. Whitebait looks like shredded radish. It tastes sweet and delicious. You can try it if you have money.
Yellow-billed fish The story of "the poor who got rich overnight" is circulating in Huang Qi Town, Lianjiang County, Fujian Province. An old bachelor with a poor family for more than half a century found a dead fish on the sea not far from the coast, and the price was 3 million yuan. The lips of that big fish are yellow.
Australian emperor crab, the name sounds very noble, its pliers are particularly large, and a pair of pliers may be as thick as a person's thigh. The price of a small one is over 10 thousand, not to mention those big ones. Cooking it also costs a lot of money.