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The use of acacia flowers
The uses of acacia flowers: 1, acacia rice acacia flowers before it did not bloom buds Chinese medicine called acacia rice, acacia rice flavor than the acacia tree leaves acacia buds are much more tasty, the practice is also similar. But the same, the nature of acacia rice is also cold, eat more can cause people's stomach pain, but it will not make people face swelling. Chinese medicine is the use of this nature of acacia rice, the treatment of some hot bleeding, especially in the large intestine and rectum, such as hemorrhoids bleeding and pain, we are using acacia rice or just bloomed acacia flowers to treat.

2, often a good source of honey Every May of the lunar calendar, in the streets or fields or mountains, acacia flowers have bloomed, the aroma wafted around, so there is a "May acacia flowers," said. After the opening of the acacia flower aroma, attracting bees honey, so the acacia flower is also a very good source of honey.

3, the medicinal value of acacia flowers itself taste sweet, that is, because of its own cool, so there is a role in clearing heat and detoxification. In addition to treating dysentery and hemorrhoidal bleeding of the colon's heat, it can also play a role in cooling the blood and moistening the lungs. For example, dry throat and sudden loss of voice, we can use acacia to treat. In addition, for some spring liver qi is too exuberant, liver fire, high blood pressure, and even some cerebral hemorrhage, acacia is a best medicine, with acacia flowers can play the role of clearing heat, cool the blood, diarrhea liver fire, diarrhea liver qi, suppressing the liver fire, and stopping the tremor. You can also fry the acacia flowers black, or fried charcoal made of acacia flowers, it will be better to stop bleeding. 4, is a better wild food ingredients General to pick down the acacia flowers to do after the soup, you can also mix vegetables, stewed rice, you can also do acacia cake, or dumplings. The most common in daily life is the acacia wheat rice, in many parts of China have this habit. Practice is also very simple, is the acacia flowers picked after washing and added to the flour mix, and then add a little salt and other seasonings, mixing well after the steam in the cage drawer on the line. You can also use acacia flowers mixed in the flour inside the acacia cake. Eaten in this way, can play a role in suppressing the excessive spring growth, excessive liver fire, the role of qi and blood is too excited. However, it should be noted that, acacia flowers cool, cold spleen and stomach people, or Yin deficiency fever, false fire people should be careful to eat. 5, acacia tea acacia tea flavor fragrance, acacia flowers will be washed into a cup with a lid, with boiling water when the tea to drink, usually brewed 3 to 5 times.