this is my scrambled eggs with tomatoes! If you want to eat, let me talk about it! I first poured the oil into the pot and fired. After a few minutes, I saw bubbles bubbling in the pot. I called my mother to come and watch. My mother said that it was only the oil that was hot. I quickly beat the eggs, but this little thing was really not simple, so I had to lose.

After a while, everything was burnt, and the eggs were finally ready, so I had to start again.

I quickly stirred the eggs. When the egg turned yellow, I turned it over again. After a few minutes, the egg turned into a "big cake" and I really wanted to take a bite.

I put it on the plate again and put the tomatoes in the pot. I only heard the "sizzling" oil running in my face. After the tomatoes were fried, I put it with the eggs, and the dish was finished.