1. Salted fish cake. Salted fish cake is a traditional snack in the northern coastal areas of China, which belongs to Dalian cuisine and Liaoning specialty in Shandong cuisine.

2. Colorful snowflake scallops. Colorful snowflake scallop is a special food in Dalian, which is different from the way fans eat scallops in other places.

3. Seafood stew. Stewed seafood is a special snack in Dalian. The bean jelly cooked with sweet potato powder is slowly fried in the pot.