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What's the use of mashed potatoes and salad?
Mashed potato salad is a kind of delicious and full salad. Mashed potato salad made with salad dressing is sweet and delicious. A new method for making mashed potatoes is recommended personally. The taste is not monotonous, delicate and delicious. With a good-looking dish, it can be said that it is a beautiful scenery on the dining table! This dish tastes like ingredients.

Let's make a new way to eat mashed potatoes:

material

2 potatoes

Beibei pumpkin 1 small one

Lettuce 1 slice

Yolk flavor of Cupid salad dressing 50g

Butter10g

Cucumber half root

200 ml of milk

2 instant crab sticks.

Practice steps

1, prepare the required ingredients. Pumpkins and lettuce are mainly for putting on the plate to look good. The main ingredient is potatoes, depending on personal needs.

2, the potato is cut into two parts, I cut a small cube to make a plate, and the remaining scraps are used as delicate mashed potatoes, or completely mashed potatoes, which will be more convenient and fast.

3. Pour the milk in a small milk pot, then pour the potatoes quickly, and stir slowly with a small fire. The process of stirring is meticulous and patient. If you don't stir, you may paste the pot, which is also the most critical step of mashed potatoes.

4. Try to poke the cube potato with a toothpick. If you can poke it in, you can take it out first. Stir small pieces of potatoes with Cupid egg yolk salad dressing to cover them evenly on the fast surface of potatoes.

5, the rest of the potatoes should always be melted in the stirring channel, and the potato pieces are very soft. Pay attention to the small fire and keep stirring. This step is the most tiring. Stick to it and it will be completed soon!

6. Use a fine net to pour the mixed mud of cooked potatoes and milk together, stir slowly, screen out the fine juice, and then mix it with the potatoes in the net.

7. Chop the instant crab sticks into a glass bowl and prepare to stir. Now the mashed potatoes are divided into two parts, one is pure potatoes, which are sticky, and the other is delicate mashed potatoes and milk. Delicate mashed potatoes and milk are used to set dishes and adjust the consistency of mashed potatoes.

8. Put a small piece of butter and pure potatoes into a glass bowl and stir them evenly with crab sticks, then add a little Cupid mayonnaise. If there are still small pieces of potatoes, the taste will be better. If the mashed potatoes are hard during mixing, add some delicate mashed potatoes and milk.

9. Made mashed potatoes I rolled the ball lettuce into a small vegetable roll and put it on the plate. Then I weighed the steamed pumpkin into pumpkin mashed balls for decoration. Because they are all muddy, they taste as good as mashed potatoes. Finally, cut the cucumber into squares like potato pieces, and tear the remaining crab sticks into small filaments.

10, finally set the plate, pour the potato and milk puree, put the vegetable rolls, put a beautiful platter, and you're done, ready to eat!