There are many reasons why fresh milk cannot foam. Generally, fresh milk contains too much water. Use whole milk or better fresh milk in the foam. When the milk is foamed, the protein content and fat content of the fresh milk used should be above 3%, so that the milk can be foamed. There are generally two ways to form milk bubbles, one is to make milk bubbles with steam, and the other is to make milk bubbles with twitch filter press.
Hengjia fresh milk machine, a big brand, also has a complete and scientific quality system in technology, and the products produced and sold are of excellent quality. Every year, new products are born and constantly updated. Changfeng brand is also good, specializing in the production of this mixer for many years, the products are favored by many consumers, the products of enterprises have also been recognized by national authoritative departments, and have been recognized by some foreign quality management departments, and the products sell well at home and abroad.
From the above knowledge, we can see that when making bubbles with fresh milk, we usually use high-quality fresh milk, so as to make bubbles, and the brand of fresh milk machine should be of good quality.