To handle abalone, the materials you need to prepare include: warm salt water, toothbrush, and knife.
1. Put the abalone into warm salt water and soak it for half an hour.
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2. Cut the abalone meat with a knife Shell separation.
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3. Cut the abalone meat with your hands Remove.
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Four. Then cut the black inner part of the abalone with your hands dirty removal .
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5. Finally, dip it with a toothbrush Clear water, put abalone Just brush the meat clean.
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