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How to make fried sesame flowers
Main Ingredients

Flour

250g

Supplements

Egg

One

Baking Powder

3g

Ingredients

Sugar

65g

Vegetable Oil

4g

Milk

65g

Sweet

Flavor

Frying

Process

One Hour

Time Consumption

Ordinary

Difficulty

Step by Step of Deep-Frying Sesame Flowers

Step by Step of Deep-Frying Sesame Flowers:11 All Ingredients.

Fried sesame flowers practice steps: 22 beat the egg mixture, add sugar, vegetable oil, milk into the juice, sweat, I forgot to put the milk, separate open, the flour and baking powder sifted a little bit, there is no sieve can also be, to be repeatedly mixed well, and then pour the adjusted juice.

Fried sesame flowers practice steps: 33 and noodles, and the process of noodles is very sticky hands, sticky not when, hands slightly smeared point and then and.

Fried sesame flower practice steps: 44 face and good and, pulled into a small dough, dough long strip, put a piece. Then brush with a layer of oil, cover with plastic wrap, wake up for 40 minutes.

Fried sesame flowers practice steps: 55 and then rolling sesame flowers. Roll them into thin strips as thick as chopsticks. Use both hands in opposite directions, and then lift up the ends, they will be automatically on the strength, and then put them on the board, hold down one end, the other end with your hands to roll. Lift up the other end and put the other end through the opening, and you've got a raw egg.

Fried sesame flower practice steps: 66 small fire, must be small fire, fire a little big on the black, fried into a golden brown, fish out, do not worry about the inside is not cooked, the inside is fermented bubbles, it is easy to cook. Fried and cooled, a little crispy outside, inside is soft.