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How to make Jelly Pudding How to make Jelly Pudding

1, prepare the ingredients: 1 bag of pure milk, 1 packet of white coolant, 300g of mango.

2, add a bag of pure milk, sugar and white coolant in a pot, cook on medium heat, put it in a dish and let it cool until solidified.

3, another pot pour pure water, add sugar and white powder, medium heat boil switch.

4, add the diced mango, quickly poured into the dish, solidified, take off the mold, cut into squares, refrigerated taste better.