1. Wash adzuki beans, pour them into the pressure cooker, add more water and cook them for later use.
2. Put the glutinous rice flour into a bowl and slowly add water.
3. Make glutinous rice flour into smooth dough.
4. Make it as small as possible.
5. Cook the small round in a boiling pot.
6. Take out the cooked jiaozi and put it in a bowl filled with clear water.
7. Put the cooked adzuki bean and the cooked jiaozi into a boiling pot, cook for a while, and take out. Add brown sugar when eating.
PS: Girls should always eat some of this dessert. Red beans are good for blood and glutinous rice is good for qi. The two are combined and complement each other.