From the variety shows that Huang Lei has been on in recent years, it can be seen that his cooking skills are very superb, no matter it is "Where Dad Goes" or "Looking Forward to Life", his cooking always makes people have the magic of mouth-watering. In "The Wayward Life", Huang Lei has been serving as the chef at the helm of the kitchen, making three or four hard-cooked dishes in each installment, and all of them are not the same.

According to incomplete statistics, Huang Lei has made at least sixty or seventy kinds of dishes in the program, which not only contain various local specialties, but also contain a variety of Western desserts, which can be said to be a walking recipe book. Her braised pork and flavored shrimp are the most popular dishes in "The Wayward Life". In the program, almost every meal after the plate is clean, and even some guests after eating Huang Lei do only, because and aggravate the elders to do the meal taste too much like, and cried out.

I think what Huang Lei did in the "yearning life" is the race crab. This dish is Huang Lei in Sun Honglei as a guest of the time to do the meal, this dish with the material is mainly eggs, but although it is relatively simple, or the advantages of eggs and flavor to the extreme, Sun Honglei as Huang Lei for many years of good friends on this dish is also very satisfied.

Huang Lei not only has a handful of good cooking skills, in parenting and other aspects is also very powerful, more and more in the accompaniment of Huang Lei and Sun Li has come out to become a confident and beautiful, multi-talented girl. I believe that in the eyes of more, father Huang Lei's cooking is also excellent, whether it is braised pork, flavor shrimp, or Buddha jumped over the wall, race crab, all of them are not pouring Huang Lei's heart. So, every dish made by Huang Lei is very attractive.