origin

material

Lean pork is about 300 grams.

Clean water chestnut tablets 100g

3 grams of minced garlic

15g onion segments

50 grams of tomato juice

manufacture

law

Meat selection: Litchi meat is made of lean pig hind leg meat, lean meat and fat meat.

Cut the lean pork into pieces, cut it with an oblique cross knife, cut it into oblique pieces, and grab it evenly with the water chestnut slices of wet starch.

Clear soup is mixed with seasoning to make marinade. Stir-fry the meat and water chestnut for 2 minutes and take them out like lychees.

Stir-fry minced garlic and scallion, pour in marinade, add litchi meat and water chestnut slices, stir-fry and serve.

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Fujian sauerkraut soup

Stir-fry some onions and ginger in oil.

Boil the water with a little salt, add sauerkraut and pepper, and open the lid after boiling.

Add monosodium glutamate after cooking on low heat.

All right! (You can add fish fillets and fry them first.

)

Put some starch in the pot (potato flour works best).

Hot and sour soup tastes good. I did it. I will recommend it to you only if it is excellent.