How to eat fried sour beans with minced meat? Common practice of fried sour beans with minced meat.

Minced pork and sour beans?

Materials?

A bag of sour beans

A proper amount of minced meat

Appropriate amount of dried Chili or millet spicy (Pixian bean paste)

Appropriate amount of minced onion and garlic

Proper amount of cooking wine

Light soy sauce

A little soy sauce

A little salt (not needed)

The practice of minced meat and sour beans?

All the materials are ready, and the sour beans are blanched (the reason for blanching is to remove acid and salt)

When the oil is hot, stir-fry the meat and add chopped green onion and garlic, cooking wine, dried Chili or Pixian bean paste.

Add the light soy sauce and stir well.

Add sour beans and stir well, add a little salt (unnecessary)

It's out of the pot, a delicious dish.

skill

Blanching is to remove the sour and salty taste of beans.

If you like spicy food, put both dried Chili and Pixian bean paste.