1. Ice bread can be stored in the refrigerator for 3-5 days. The bread fillings of ice bread are put in the refrigerator in advance to be refrigerated. It has the taste of ice cream, but the appearance is soft and wheat-like bread body, hence the name ice bread.

2. Frozen bread can be defrosted and then baked in the oven for about 3-5 minutes, then it can be eaten, and it will also have a certain flavor and texture of the bread itself. If you don't have time to defrost, you can heat it in the microwave for about 10-30 seconds and then bake it again.