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10 Hard Dishes for Family Feasts

Suitable for home banquets 10 hard dishes:

The first is the northeast of the ground three fresh

Potatoes, eggplants and chili peppers of the perfect combination of the sticky ground three fresh can be delicious, although looking at the oily, but eat the thief, not greasy, even if it is potatoes and eggplants mixed with rice to eat all delicious, not dry, not a bit. Look at the thief has an appetite, absolutely hard food!

The second is the pepper fried meat

Northeastern people can not eat too spicy, but a little bit of spicy pepper or can, with pepper fried pork and beef can be fried, fried oil, the meat still maintains the feeling of gravy, the taste of tender, but also a little bit of spicy spicy, super appetizing, chili pepper is simply a perfect match with all kinds of dishes!

The third way is to smell the trickle of haram

Because the cucumber aroma at once out, and fried chili oil that flavor, there are fans dry tofu and so a variety of ingredients combined together, nutrition is enough, the taste of the United States, which is not hard food, what is called hard food, Northeast China what occasions to eat can not be separated from, the old rarities!

The fourth is the smoked sauce

Northeastern people love to eat pork, which includes every part of the pig, what the pig's head on top of those are quite expensive, eat absolutely delicious, smoked sauce after a good, light flavor can also be dipped in garlic, drinking and chatting one of the necessary food, gaga, hard food, which if you invite to eat this, it has to be the old emphasis on the guests!

The fifth is the sauce bone

Northeastern people's favorite sauce bone, although the meat on it is not particularly much, but the main fun is to gnaw the bones, and the meat is particularly flavorful, the meat on it is also very tender, the rotting shredded meat look appetizing, eating is more fragrant, a little bit of wood, which is also a big hard dish in the Northeast!

Sixth is a small amount of water in a small amount of water or pig's feet

Northeastern people eat pork is very famous in the country, pig's feet and pig's elbows is the New Year's Eve necessary food, pig's feet is the symbol of the front run, to the money planer, but a good symbol, but the taste and texture is good, so pig's feet in the Northeast to have a place!

Seventh is the pot of meat

Northeastern people love to eat meat to eat to the extreme, a variety of practices are too much, like the pot of meat of this practice, can be said to be other dishes are believed, sweet and sour taste, crispy texture, the meat inside will not be particularly hard, the meat is not at all firewood!

The eighth is the great harvest

Northeastern people especially love to eat the great harvest, it can be said that the ingredients are rich and varied, nutrition, needless to say, certainly nutrient-rich, and the texture is also relatively fresh, looking at the full appetite, and some can also be placed on the side of the pot some big cakes, vegetables and rice are available, eating more appetizing!

The ninth is sauerkraut stewed goose

It is said that the iron pot stewed goose, a winter snowfall, the goose is guilty, are thinking of the thighs and the body of the meat, stewed with sauerkraut, oily, sauerkraut stewed thieves, the goose's meat is even more fragrant, and also thieves rotten small amount of water, eating can be fragrant!

The tenth is to slip the meat section

With the meat wrapped in starch, fried out is not hard, the meat inside is also to keep the more fragrant, and then with a green pepper a steak, exclusive flavor at once came out, eat especially fragrant, and even if it is inside the fat meat, eating is not greasy, lean meat will not feel hard!