Handmade noodles, so simple. To tell the truth, I haven't done it myself, just watching my mother do it. Share as follows:

Ingredients: flour, eggs, water, rolling pin, salt, pot, basin and panel.

1. In the basin, scoop in flour (as the case may be), add 1-2 eggs, and add water until the dough is slightly hard.

2. It is awkward to put the reconciled noodles on the chopping board.

3. Then roll the dough into pancakes with a rolling pin. Sprinkle more flour when rolling to prevent the noodles from sticking.

4. After rolling, roll it into a roll and then cut it into thin strips (be sure to pay attention to safety and protect the good hands when cutting).

In this way, the handmade noodles are ready, and the next step is cooking. You can make cooked noodles or clear soup noodles according to your personal preference.