A, durian can not eat with the following foods:

1, durian can not be eaten with milk?

Eating durian after drinking milk will appear uncomfortable symptoms, because the two together will lead to too much caffeine poisoning and soaring blood pressure, triggering sudden cardiac death.

2, durian can not eat with seafood?

Durian belongs to the hot food, and seafood is absolutely cold food, eat durian at the same time and eat seafood is easy to cause gastrointestinal discomfort by hot and cold stimulation, affecting the digestion, especially seafood in the crab.

3, durian can not eat with leeks?

Durian belongs to the hot food, and leeks also belong to the warm food, the two eat together easily lead to fire. In addition to leeks, such as eggplant, lamb, lychee, etc. should not drink durian to eat, so as to avoid fire.

4, durian can not be eaten with wine

Wine and durian are belong to the heat of the thing, and a large number of sulfur in the durian can make the activity of acetaldehyde dehydrogenase weakened by seven, and this enzyme is very important to clean up the toxins of alcohol, eat durian and drink, it will affect the metabolism of the body's liver on alcohol, easy to aggravate the discomfort of the drink, alcoholism, especially a large number of eating durian and wine.

Two, eating durian taboo:

1, obese people should eat less, because durian contains higher calories and sugar.

2, patients with skin diseases and laryngitis, asthma and bronchitis friends should not eat durian, eat will lead to aggravation.

3, hot gas body, sore throat and cough, suffering from colds, Yin deficiency body, tracheal sensitivity to eat durian is not beneficial to the body, should not be eaten.

Extended information

Nutritional value of durian:

Durian is rich in protein, fat, carbohydrates and fiber, but also contains vitamin A, vitamin B, vitamin C, vitamin E, folic acid, niacin, inorganic elements such as calcium, iron, phosphorus, potassium, sodium, magnesium, selenium and other inorganic elements, it is a nutrient-dense and balanced tropical fruit.

Durian contains high sugar, and a variety of vitamins, fat, calcium, iron and phosphorus. Weak friends can eat durian, durian can replenish the body's energy and nutritional needs, to achieve the effect of strengthening the body, nourishing yin and Yang.

The amino acids in durian fruit are complete and abundant, containing seven essential amino acids in addition to tryptophan, of which, glutamic acid is particularly high. Animal experiments have further proved that glutamic acid is an important precursor of nucleic acids, nucleotides, amino sugars and proteins, participating in their synthesis and metabolism, which can improve the body's immune function, regulate the acid-base balance in the body, as well as improve the body's adaptive capacity to stress.

Durian fruit on the human body has a strong tonic effect of the reason, in addition to containing richer beneficial elements such as zinc, should also be synergistic with its aroma components and other nutrients contained in the synergistic effect.

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