2. Pepper: Pepper is one of Hainan's specialties and a world-famous condiment. Peppers in Hainan are divided into white pepper, black pepper and wild pepper. Wild peppers are smaller and light brown than peppers planted by people. It is generally believed that wild pepper is pure natural, and its fragrance is more intense. White pepper is the seed of peeled mature fruit, and its color is gray; Black pepper is an immature dried fruit with wrinkled and black skin. Pepper can be used both as medicine and as food. Chinese medicine says that pepper has the function of warming stomach and dispelling cold. Pepper is eaten directly or as a raw material of curry powder. Folk use "braised pork belly with Chili" to treat chronic gastrointestinal diseases. Pepper is a traditional export product and one of the main cash crops in Hainan.
3. Coconut cake: Coconut cake is the concentration of coconut essence. Coconut cake is made of glucose syrup, white sugar, fresh coconut juice and sticky rice paper. Apart from the softness of rice cakes, the biggest feature of coconut cakes is that they are super-Q, sweet but not greasy, with a little toughness, softness and continuity. From the appearance, the coconut cake is bright in color, smooth and clean, pleasing to the eye, attractive in appetite, refreshing in mouth and sweet and smooth in mouth. Coconut cake is a special snack in Hainan, as soft as rice cake. But the difference is that the biggest feature of Haikou Coconut Cake is its stuffing, which generally includes coconut shredded peanut stuffing and coconut grove sesame stuffing. Coconut milk cake is wrapped in the fragrance of coconut milk, which can better arouse people's appetite Open the banana leaves at the bottom of the cake, and the coconut cake will give off a fragrance. Take a bite, and the sticky feeling and tenacity of glutinous rice will be unforgettable.
4. Baisha Green Tea: Baisha Green Tea is a specialty of the state-owned Baisha Farm in Baisha Li Autonomous County, Wuzhishan District, Hainan Province, and is a landmark product of chinese national geography. Because the climate in central Hainan is suitable and the soil conditions in Baisha crater area are unique, the quality is excellent and the nutrient content is high. The market responded well and exported to Hongkong, Taiwan Province Province and Southeast Asian countries. Baisha green tea tea tree is made of fresh leaves whose tenderness, cleanliness and freshness meet the prescribed standards by exquisite traditional techniques. Baisha green tea has compact and uniform appearance, no stalks and impurities, green and shiny color, noble and lasting aroma, bright yellow-green soup color, smooth and even leaf bottom, mellow and fresh taste, and sweet taste after drinking. Continuous tea making has the brewing resistance of "one opening tastes light and two opening, three opening and four opening tastes strong, five opening and six opening tastes gradually decreasing". The finished tea not only has the high aroma of middle-small leaf tea varieties, but also has the mellow aroma of big leaf tea varieties.
5. Coffee: Hainan's coffee is famous. Hainan's geographical conditions are most suitable for producing high-grade coffee beans, and international famous brand coffee manufacturers also purchase coffee beans in Hainan. There are many coffee processing plants in Hainan, and the processing technology is changing with each passing day. Instant coffee has created a famous brand-Li Shen Coffee. In addition, fried coffee has a strong aroma and coconut milk coffee has a unique taste, which is unique in Hainan coffee and beverage products. Fried coffee (which needs to be cooked at home), instant coffee and coconut milk coffee provide many choices for tourists.
6. Yellow Lantern Chili Sauce: Yellow pepper, produced in southern Hainan, is lantern-shaped, Huang Liang in color and beautiful in appearance, also known as Lantern Pepper. After testing, the hot degree of yellow pepper reached150,000 hot degree unit, also known as pepper king. Moreover, the contents of various nutrients greatly exceed those of other peppers, especially phosphorus, calcium and iron necessary for human body, and the contents of various amino acids are particularly rich, and the contents of protein and cellulose are also very high. Chili sauce made of yellow bell pepper is delicious, spicy and not choking, and it is exported at home and abroad, especially in Southeast Asia. Well-known Chili sauces are Chunguang brand and Nanguo brand.
7. Yongxing Litchi: Yongxing Litchi is a specialty of xiuying district, Haikou, Hainan. Yongxing Town is known as the "hometown of litchi". Relying on the unique ecological advantages of volcanic resources, this town has preserved about 10000 original litchi species of different types, and is called the World Museum of Natural Litchi Resources. Yongxing Litchi absorbs various mineral elements from the soil in the volcanic zone, with large fruit, small core, delicious taste and bright color, which is often eaten for health care. The varieties with better quality are lilac, Ziniangxi, seedless litchi and Yutanmi litchi, among which Nandao seedless litchi is the best among Yongxing litchi, which is a rare and precious seedless germplasm in the world and is known as "the first litchi in China". Yongxing litchi has a crooked heart shape or a heart shape; The top of the fruit is round and inclined; The peel is like a lobe, large and thick, polygonal, bulging like toad skin, and the suture line is deep and wide, connecting the whole fruit; The fruit color is bright purple; Thick flesh, soft flesh, milky white, juicy, light and sweet, with aroma; This stone is bigger.
8. Li Jia's fried venison: Wuzhishan area in Hainan is rich in wild deer. This Li Jia fried venison is made by pickling game with seasoning and then frying it in hot oil. It has the characteristics of Shan Ye. It is a high-end game of Li nationality in Hainan. It is rich in protein, fat, inorganic salts, sugar and a certain amount of vitamins. The meat is tender, delicious, with more lean meat and less connective tissue, and it can be used to cook a variety of dishes. Venison is mild, and has the effects of invigorating spleen and qi, warming kidney and strengthening yin. Traditional Chinese medicine believes that venison belongs to pure yang, and the function of tonifying kidney and benefiting qi is the first of all meats. Therefore, eating venison is a good tonic food for newlyweds and elderly people with decreased kidney qi, and it also has a good warming effect for people who often have cold hands and feet.
9. Kuding tea: Kuding tea is a traditional pure natural health drink product in China, which comes from the leaves of Ilex macrophylla of Ilex. Born on hillsides, bamboo forests and bushes. Kuding tea contains more than 200 ingredients, such as Kuding tea saponin, amino acids, vitamin C, polyphenols, flavonoids, caffeine, protein and so on. Its finished tea is fragrant and bitter, sweet and refreshing, and has many functions, such as clearing away heat and relieving summer heat, improving eyesight and intelligence, promoting fluid production to quench thirst, promoting diuresis and strengthening heart, moistening throat and relieving cough, lowering blood pressure and losing weight, inhibiting and preventing cancer, resisting aging and promoting blood circulation. Known as "health tea", "beauty tea", "slimming tea" and "longevity tea".
10, Jackfruit: Jackfruit, also known as pineapple, is a kind of Moraceae trees. Native to India and Southeast Asia, it is widely cultivated in tropical and humid areas. During the Sui and Tang Dynasties, it was introduced to China from India, and now it is widely cultivated in Hainan, and also cultivated in Fujian, Guangdong, Guangxi, Yunnan and other places, but it is mainly produced in Hainan, and now it has become a major specialty of Hainan fruit. Because jackfruit is the heaviest and largest fruit in the world, it generally weighs 5 ~ 20kg, and the heaviest one is over 50kg. In addition, the fruit is thick, soft, sweet and delicious, with rich fragrance, and is known as the "tropical fruit queen". Jackfruit can be divided into two types: dry jackfruit and wet jackfruit. Dry-supported pineapple has less honey juice, thick flesh, sweet and smooth, and rich aroma. The pineapple nectar in the wet bud is rich and sweet, and has a special and strong fragrance. Generally speaking, there are dried jackfruit on the market.