Is there any delicious breakfast in Shuyang?

As a county town in Suqian City, Jiangsu Province, Shuyang's breakfast culture is quite distinctive. Here, street snacks and traditional snacks are enduring for a long time, and various tastes blend with each other, which makes people drool. Here are three classic Shuyang breakfasts, so try them.

the first kind: south street cake

Shuyang south street cake is a kind of pancake food with local characteristics, which is made of flour, sesame spices and other raw materials. The production method is simple but delicate, and the finished product obtained every time is delicious enjoyment. Nanjie cake tastes crisp and delicious, and it tastes richer with various sauces and vegetables.

The second kind: sesame seed cake

The sesame seed cake in Shuyang is also a very famous traditional snack, which is a favorite food of local people with its fine craftsmanship and unique taste. Sesame cake is a kind of cake bag made of mung bean and sesame paste wrapped with sweet and waxy stuffing, which tastes crisp and sweet. Eating with hot soybean milk in the morning is delicious.

the third kind: the cake dumplings

The cake dumplings are a special snack in Shuyang and a traditional snack in Suqian. This kind of dim sum consists of glutinous rice flour dough with sweet bean paste, peanuts and sesame seeds in the middle, and bean dregs and glutinous rice flour wrapped outside, which is fragrant and sweet. This kind of food is highly recommended by people who like dessert.

The above three kinds of breakfast in Shuyang have different methods and tastes, but they are all very delicious. Both local residents and tourists can taste these delicacies and feel the unique charm of Shuyang's characteristic culture and food culture.