1. Hu spicy soup: It is produced in Xiaoyao Town, Xihua County, Zhoukou, and is often called Xiaoyao Town Hu spicy soup. This soup is famous in the Central Plains, especially in Zhengzhou. All the streets and alleys are full of Hu spicy soup shops, which are essential for breakfast. There are many best partners, such as fried dough sticks, steamed buns, fried dumplings, meat and so on.

2. Dengcheng trotters: It is a famous food in Dengcheng Town, Shangshui County. It can be said that everyone knows that the trotters are pure in taste, rotten to the bone, fat but not greasy, and the mouth is fragrant.

3. Baijimo: Generally, the dough blank of sesame seed cake is cake-shaped, while the dough blank of Baijimo is bowl-shaped. When cooking steamed buns, the bowl-shaped dough blank is baked with the bottom of the bowl facing down, so that the baked steamed buns are very beautiful in fire color.

4. kongji roast chicken: the production technology is very particular, and its main features are bright color, beautiful shape, rotten meat, cracked skin and delicious taste.

5. Taikang elbow: It is purplish red in color, rotten with elastic bands, tender but not greasy in meat, which can be said to be crispy and delicious with endless aftertaste.

6. Sundian Hot Tofu: It is said that it originated from the Southern Song Dynasty and is also called Daluoquan Tofu, which is a special snack in Sundian Town, Xiangcheng City, Zhoukou. Tofu is delicate and smooth, and melts in the mouth.

7. Guan Degong Roast Chicken: It is a delicious food in Zhoukou City. It is said that it originated from braised chicken in Dezhou, and its characteristic is that the flesh and blood are separated by shaking hands.

8. Pucai is a dish produced in Longhu, Huaiyang. It can be cooked with pork and fish, scrambled eggs or pickled vegetables.

9. Panlong eel: It is fried fresh until golden brown, and the eel is in a circle shape, and then it is poured with oil fried with pepper and pepper, which tastes spicy, and the taste is completely different between hot and cold.

1. Gaoji sesame seed cake: the sesame seed cake is crisp outside and soft inside, suitable for all ages.