We came on the coldest day. Unexpectedly, it was minus 18 below zero outside, but there were still many people inside. Takeaway. Located in the busiest area of ??Ganjingzi, with two floors, it is the first indoor barbecue restaurant in Ganjingzi. There is no need for roadside stalls anymore. The service attitude is good and they take the initiative to urge you to take out faster. Small mutton skewers are priced at 1 yuan per skewer for dine-in and 2 yuan per skewer for takeout. It tastes sweet, juicy and tender when eaten. The lamb chops were good and the meat was huge. The toasted bread slices are sweet and very suitable for little girls. Thousand-page tofu is a must-order every time. No matter how it is grilled, I like to eat it. I can eat it until I am full. I recommend the chicken feet, which are full of collagen. I suddenly felt interested in going to the barbecue. Although this is not a seasonal location for skewers, the environment is diagonally opposite the Laoganjingzi Post Bank. On the first and second floors, there is a counter on the right hand side of the entrance on the first floor. On it are various kinds of skewers and stir-fry dishes. Most of them are skewers. The decoration is to make it feel like a pirate ship. There is Ma. Rope, there are some nostalgic items on the second floor, the environment is still okay. The service asked me to recommend its special delicacies, saying that they are all special and delicious, which is shameful. Complain about food, beep beep beep. The taste of the fungus and fungus juice is not bad. There are quite a lot of fungus and cucumber shreds at the bottom. This is the only thing that can be eaten. Cumin-sliced ??mutton was stir-fried with onions and celery added. The meat quality and taste were not good, and the fat and lean parts were also very bad. The three fresh fried pancakes are cut into small pieces and evenly sized. There is dried shrimps inside to make them fresh, but there is no love. The rest is filled with eggs and chopped green onions. The minced eggs are fried really ugly, and the ham is salty. Lamb chops, mutton skewers, beef skewers, and lamb chops each have three pieces on each skewer. The meat of the mutton skewers is quite tender. The two must have been specially processed. Only you know this. Whether it is real lamb or not, there are too many ingredients. , but it made me feel sick. The beef skewers were quite tender and didn’t taste like beef. The bread slices are smeared with egg yolk and sprinkled with black sesame seeds. It looks very tempting, but there is too much honey and it is very sweet. I suggest you improve it. Although the price is not expensive, the taste is great. succulent.

(Everyone understands)

You can also view more introductions and gameplay of Kang Jie’s barbecue as well as surrounding attractions on Feizhu