condiments

two people

200 grams of mushrooms, pork 100 grams.

condiments

Carrot 1 segment, ginger 1 segment, vegetable oil 20g, salt 4g, soy sauce 5g, sesame oil 5g, starch 5g, water starch 15g, onion 1 segment and garlic 2g.

Sauté ed meat with mushrooms 1

Prepare raw materials

Second step

Shredded mushrooms

Third step

Carrots are cut into small strips with a kitchen knife.

Fourth step

Shred onion, ginger and garlic.

Step five

Pork shreds fat meat and lean meat.

Step 6

Add salt, soy sauce, starch and sesame oil to lean meat and mix well.

Step 7

Put a proper amount of vegetable oil in the pot, heat it to 60%, add shredded pork and stir-fry until cooked, and take it out of the pot for later use.

Step 8

Leave the bottom oil in the pot, add the fat oil and stir fry, add the onion, ginger and garlic and stir fry until fragrant.

Step 9

Add mushrooms and carrots, stir fry, and add appropriate amount of salt to stir fry evenly.

Step 10

Add the fried shredded pork and turn well.

Step 1 1

Add soy sauce and water starch, stir-fry evenly, and take out.