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The specialty food handmade sweet potato flour is how to make it?

Many people are willing to eat the specialty food handmade sweet potato flour, but do not know how to make it, the production process is particularly more with the most healthy ingredients to make the most beautiful food, we are more and more like to eat such food.

? A special food production method

We listen to the name of this food know that it is more delicious, it has to go through the powdering, which is a traditional retro process, the requirements of the ingredients are also higher, can make the nature of the ingredients to become more stable, but also to make the sweet potato flavor to become better. The 2nd process is to pulp is to beat the sweet potato in advance with water, and to master the ratio, usually 1:3 ratio for tuning, so you can make a good sweet potato flour. It will be found that the taste of sweet potato starch made by the traditional process will be more pure, and the next step is to carry out the filtering process. We have done a good job of potato pulp with gauze to hang it up and filter it, will find that there will be water inside, which is already filtered, and finally the starch filtered into a fine sandy color into clear water has met the requirements.

Two, delicious food

The next process is called skimming the tank, that is, we filtered well, the starch is good to rest after the completion of the starch, you can use a spoon or a ladle to release the juice out of the starch to stay up, and begin to take the powder to take the powder is the precipitation of a good powder to take out. Then you can carry out the last step, the powder crushed with molds to turn it into the shape of fans, this is the last project, dry it we know delicious sweet potato flour. Sweet potato flour eating methods are particularly many, you can use it to wrap dumplings, you can also use it to hot pot, different ways it will become different flavors, but the real sweet potato flour it is more translucent in color, eating is also more smooth, we have to buy when we look at the eyes to see, which kind of sweet potato flour will be more delicious, and some of the sweet potato flour it will be more flavorful, this is because of its original ingredients are better, and the production method is also better, it will be able to make it better, and it is also better to make it better. The production method is also better, you can have such a good food.