How to make red bean paste is as follows:

Main ingredients; 200g red beans, 200g, 50g sugar, 50g butter, 450ml water

1, soak the red beans overnight and put them in a pressure cooker to cook.

2. Pour the cooked red beans into a blender bucket and puree.

3. Puree the cooked red beans.

4: Pour the mashed red beans into a pan and sauté the butter until it melts.

5, put the sugar fried continue to fry.

6, keep sautéing until such a dry state can be, which also depends on what you use to make the filling decision.

7, red bean paste finished picture.