How to make red bean paste is as follows:
Main ingredients; 200g red beans, 200g, 50g sugar, 50g butter, 450ml water
1, soak the red beans overnight and put them in a pressure cooker to cook.
2. Pour the cooked red beans into a blender bucket and puree.
3. Puree the cooked red beans.
4: Pour the mashed red beans into a pan and sauté the butter until it melts.
5, put the sugar fried continue to fry.
6, keep sautéing until such a dry state can be, which also depends on what you use to make the filling decision.
7, red bean paste finished picture.