Corn oil Jinlongyu, Fulinmen good quality.
Jinlongyu: Jinlongyu is a household brand of edible oil in China, with a rich product line and high-quality raw materials, Jinlongyu corn oil is made from 100% non-GMO corn germ, the oil is transparent, with a high smoke point and less soot, keeping the natural flavor of the ingredients. It is rich in vitamin E and unsaturated fat, with a light and easy-to-digest taste and an absorption rate of 97%. The quality of Goldfish Non-GMO Corn Oil is very good, clear and transparent, fragrant for stir-frying, and the express delivery speed is fast and very satisfactory.
Fulinmen corn oil: is the leading brand in China's grain and oil industry, with high quality and reputation. Fulinmen corn oil selects northeastern non-genetically modified corn, adopts semi-wet extraction of fetal buds, after high-temperature steaming embryo and moderate temperature extraction process, to ensure the nutrients and freshness of the oil, safer and healthier than the chemical leaching process, Fulinmen corn oil manufacturer COFCO Foods Marketing Ltd. is a wholly-owned subsidiary of China Cereals, Oils and Foodstuffs (Group) Ltd, whose product sales ranked at the top of the industry.
Basic Introduction to Corn Oil
Corn oil, also known as corn oil, corn germ oil, which is extracted from corn germ oil, corn germ fat content between 17% and 45%, accounting for about 80% of the total fat content of corn, the fatty acid characteristics of corn oil, unsaturated fatty acid content of up to 80% to 85%. Corn oil itself does not contain cholesterol, it has a dissolving effect on the accumulation of cholesterol in the blood.
Corn oil is refined on the basis of corn refined oil by dephosphorization, deacidification, degumming, decolorization, deodorization, and dewaxing. Corn oil is clarified and transparent, fragrant, and has a high soot point, which is suitable for quick cooking and frying of food. China is a big country in the production and consumption of corn, but the corn oil industry is in a weaker position in the edible oil family in China.