"Du You Su" chop suey has gone through three generations. It has been in business for half a century and is a well-known old brand in the local area. At the beginning of its establishment, "Du" people started from an early age with the business philosophy of honesty and customer first, and made unremitting efforts to turn mutton offal into street snacks.
Madu chop suey was originally named Dujia chop suey. After three generations, it has been operating for half a century and is a well-known local brand. Chopped chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop chop. Wuzhong-style haggis, back home, has rich characteristics and tastes good. It is not only a favorite breakfast variety of local people, but also has developed into a national famous food brand in Wuzhong, and was once rated as "a national famous brand halal flavor food".