The fungus in the fungus oil has white spots. I wonder if it's moldy. Can I still eat? What's that white dot? Will things soaked in oil get moldy?
If it takes a long time to appear, you'd better not eat it. It is still possible to carry bacteria in oil, but the probability is relatively small. It shouldn't be long As for what the white spot is, it exists for a short time, and it may be that protein has gathered, which is harmless. It's been a long time.