Dongxing spot has the dietotherapy effect of nourishing liver and kidney and prolonging life. Its meat is bright and bright, similar to chicken, and it is known as sea chicken. The green spots, eastern star spots, gem spots, rat spots, red melon seeds spots and even dragon fans that are often seen in dishes are all members of the grouper, but they are named because of the differences in appearance, color, stripes and production waters. Although, their respective meat quality, taste, and the difficulty of capturing determine their differences in value.

? Practice of decocting Starkrimson in bean paste

Ingredients: 300g of Starkrimson, 38g of celery and 38g of green garlic.

Ingredients: salt, red pepper, Puning bean paste, fish sauce, shredded ginger, raw flour, egg white and egg white.

1, celery and green garlic are washed and cut; Open the red pepper and shred it.

2. Add 1/4 teaspoons of salt, 1/2 teaspoons of raw flour and a little egg white into the bone-breaking slices of the spotted meat and mix well.

3. Burn a red pot and pour 250 ml of oil at a heat of about 100 degrees. Pick up the seven-ripened oil in the East Star Spotted Meat and pour out the oil.

4. Stir-fry celery and green garlic in a pan, then add shredded ginger, Puning bean paste 1 tablespoon, 200ml of chicken broth, salt and fish sauce to taste, then add spotted meat soaked in oil and cook over low heat until it is fully cooked, and then add shredded red pepper to serve.