A common practice of beets is to prepare ingredients for fried beets with meat slices.
Beet, sliced meat, ginger, oil, salt, water starch, sugar, garlic.
Method step
1. Wash beet and cut into small pieces; Wash garlic and pat it flat; Wash the meat slices.
2. Put some oil in the hot pot, then add garlic and ginger, stir fry until fragrant, and then add the sliced meat and stir fry for a while.
3. Then pour in beets and stir well.
4. Continue to stir-fry until the beets are cooked, add salt and sugar, stir-fry evenly, and then pour in water starch to thicken.
5. Finally, according to your own taste, add the appropriate seasoning and put it on the plate.
knack for cooking
Before frying vegetables, it is best to boil hot water in advance, which is not only healthy, but also easier to cook when frying.
The second common practice of sugar beet: stir-fried sugar beet ingredients preparation
Beet 1, proper amount of oil and salt.
Method step
1. First, wash the beet and cut it into sections.
2, put oil in the pot, and then stir fry, but you can't stir fry more beets.
3. Then add the right amount of water and salt and stir-fry until the beets are cooked.
4, the final seasoning is appropriate, and the pot can be served.
knack for cooking
Don't fry beets too much, unlike other dishes, just fry them four or five times.
The third common practice of sugar beet: bacon fried sugar beet ingredients preparation
200g beet, oil, salt and bacon.
Method step
1, prepare bacon and beet, wash the bacon and cut it into small strips; Wash the edamame.
2. Wash the beets, peel them and shred them.
3. Put the bacon in a wok and fry the oil, then take out the oil.
4. Then add an appropriate amount of cooking oil, then add rapeseed and edamame, and stir fry over high fire.
5. Then cover and continue stewing for ten minutes.
6. Finally, add some salt to taste.
knack for cooking
If some friends like the soft and waxy taste, they can use stew.