Potatoes and eggs can be eaten together, and can be made into potato omelet. The practice is as follows:

material

Ingredients: potato 1 piece, 2 eggs.

Accessories: 2 shallots, corn starch 1 tablespoon, salt 1 spoon, thirteen spices 1 2 tablespoons, vegetable oil1spoon.

1, potatoes peeled and shredded.

2. Add chopped green onion.

3. Beat in the eggs.

4. Add corn starch, salt and thirteen spices.

5. Stir well.

6. Add vegetable oil to the pot, pour in potato and egg paste, smooth it, and fry on both sides until golden.

7. The production is completed.