The first step is to clean and cut the eggplant. Steam in the pot 15 minutes. Add garlic and onions and swallow them in two bowls. Ingredients: eggplant 1 piece, 3 parsley, 3 garlic cloves, 2 green onions, 2 tablespoons soy sauce, chopped parsley and salt. Add soy sauce, salt and chopped green onion and mix well.
Step 2, steam the eggplant. Stir-fry the soup in the pot and the excess water. Swallow garlic, onion and two bowls and stir. Sprinkle a small amount of coriander. Break, break, break, break, break, break, break, break, break, break, break, break, break, break. Chopped, chopped, chopped, chopped, chopped, chopped, chopped, chopped, chopped, chopped, chopped and washed eggplant into strips.
Step 3, steam in the pot 15min. Chop garlic, 1 round eggplant, 3 coriander, 3 garlic cloves, 2 green onions, 2 tablespoons soy sauce and 1 teaspoon salted coriander for later use. Onions can be swallowed in two bowls, sprinkled with coriander and chopped green onion.
Dear friends, do you like the food strongly recommended by my aunt? I can eat two bowls of rice with this dish of tomato strips mixed with cold dishes, which is also very simple. Whether you like it or not, please give more comments and suggestions, add soy sauce, steam and mix, and you can swallow it in two bowls. Just mix the salt with chopped green onion. My little aunt is very polite! If you have any comments or suggestions, you can give me comments below. Pay attention to me and I will help you cook three meals a day.