Steamed shrimp sauce how to adjust
Ingredients Detail: shrimp paste moderate, egg moderate, green onion moderate
Practice
1. Preparation of materials
2. shrimp paste with cold boiled water into a dilute
3. knocked into the egg
4. into the green onion stirred well
5. into the container on the drawer
5. p> 6. Turn on the fire and steam for 10-15 minutes
Tips
1, shrimp paste according to the amount of salty and light to determine the amount of water and eggs.
2. Do not overfill the container because it will expand after steaming.
Shrimp sauce use
Shrimp sauce can be eaten in many ways, can be used as a variety of cooking and hot pot seasoning, but also can be used to make a lot of unique and delicious small dishes, such as steamed shrimp sauce with eggs, shrimp sauce stewed bean curd, chili pepper steamed shrimp sauce and so on. The easiest to make is egg shrimp paste cake. Heat the oil and pour into the shrimp paste, add chopped green onion, garlic, dried red pepper segments, a little yellow wine and vinegar, stir-fried and poured into the beaten eggs into the cake can be, if it is eaten in the spring, add a little toon flavor will be better.
Steamed shrimp paste how to do delicious
Shrimp paste scrambled eggs:
Main ingredients: choose the color of purple and red without fish of the best shrimp paste 2 tablespoons.
For the ingredients: 2 green onions cut into inch pieces. 4 eggs
Seasonings: pepper oil. MSG
Production method: eggs beat well plus shrimp paste put a small amount of water and mix well to be used, the pot of hot oil, green onions burst the pan and add shrimp paste and eggs fried fried and sautéed with large green onions gently stir-fried with pepper oil and MSG can be.
Ham and eggs steamed shrimp paste:
Ingredients: diced ham, chopped scallions
Preparation: break the eggs and ham, chopped scallions, mix well with the water, apply plastic wrap on the cage to steam more than 10 minutes.
Branding shrimp paste egg pancakes:
pan hot, add shrimp paste stir-fried with chopped green onions, dried chili powder garlic, add wine stir-fried can be done after the filling pancakes.