Extended data
Yam, coix seed and red bean porridge is a porridge made of red beans, coix seed and yam as the main ingredients and oatmeal as the auxiliary material. It tastes soft and sweet and is simple to make.
Practice:
Ingredients: 70g of red beans, 20g of coix seed, 20g of black rice, several Hetian dates, and 500g of yam half root water.
Accessories: appropriate amount of brown sugar
1, red beans, coix seed and black rice are washed and soaked one night in advance.
2, red dates to the core, peeled yam and last night's soaked materials together with water and brown sugar in the pot.
3, pressure cooker pressure for 50 minutes, like to eat a little soft and rotten can be appropriately extended.
4, the pot can be eaten.
Baidu encyclopedia-yam, barley and red bean porridge