The reason why the congee store can become a popular entrepreneurial project, because it is simple to make, fast food, relatively low cost, many investors have seen this popular project, so to capture the market in the many congee store, we have to learn a few business skills, then how to open the congee store?
1, determine the direction of business
Know what type of congee store is important to do, such as opening a specialty congee store, we must consider whether there are competitors, if so, to determine their own congee is more distinctive and attractive to open.
2, choose a good name
The name of the congee store for consumers is the source of the first impression, to take a loud and spread the name. Congee store name book>>
3, choose to open address
Congee store location is quite important, generally recommended in residential areas or office buildings more places, so that the flow of traffic; of course, the location of the selected also have to consider the rent, comprehensive consideration of the cost-effective to determine the location of a store.
4, procedures
Congee store belongs to the catering industry, congee store needs to store where the administration for industry and commerce to submit an application for business license, and for tax registration, health permits and other relevant documents before opening. Everything is ready to consider opening.
Two, porridge store how to open business is good
To open a good porridge store, you need to consider all aspects of the problem, porridge store to consider the main issues are:
1, porridge positioning
from the porridge store around the environment, the personnel income and so on to do the positioning of porridge, according to the consumer environment to locate porridge store franchise is to run the high-end or low-end business.
2, congee store decoration
While the core point of the congee store is the taste of congee, word of mouth, color, etc., but now the consumer will be dining environment, as well as dining service good or bad to bring to judge a congee store good or bad, so the congee store needs to be based on the brand image, congee store products, combined with the direction of the business of the congee store decoration.
3, staffing
Congee store operation must consider the staffing problem, congee store owners can be based on the operation of the congee store as well as congee store components configure manpower to do dine-in needs to be reasonably configured servers, chefs, cashiers, etc., and if part of the take-away needs to be configured packers, meal makers, as well as to contact the distribution.
4, equipment procurement
Opening a congee store is also necessary to consider the issue of equipment, equipment, whether the performance of the equipment is complete, equipment purchasing price and so on need to focus on consideration.
5, material procurement
Opening a congee store there is a more important issue is the procurement of ingredients, ingredients is to make a good congee foundation, so the procurement of ingredients to consider is the quality of ingredients, ingredients, prices and so on.
6, opening activities
A congee store just opened, few people know, so the opening activities of the marketing is very important to prepare for a good opening activities can get a lot of popularity, attract consumers.