Promotes digestion, protects eyesight, strengthens the stomach and eliminates food

Introduction

Chive Blossom Sauce is a homemade condiment made by the folk in northern China, and the main ingredients used in making it are large chive blossoms, leeks, salt, fresh ginger and apples. It has the effect of activating blood circulation, removing stomach heat and detoxifying medicines. Chive flower sauce is not suitable for people with weak digestion.

Effects and functions

1, to promote digestion, leek flower is rich in vitamins and dietary fiber ingredients, help to improve the efficiency of gastrointestinal motility, thus preventing constipation, but also to prevent rectal cancer. Suitable for people who do not have smooth skin or are constipated.

2, to protect vision, leek flower contains a lot of vitamin A original material, can enhance the sensitivity of the human eye to dark light, can help prevent night blindness

3, stomach and digestion: leek flower with a volatile mono essential oils and sulfates and other unique ingredients, can release a distinctive spicy flavor, is conducive to regulating the liver, improve appetite, improve digestion and absorption role.

Suitable for the crowd

General population are suitable

Contraindicated crowd

Weak digestion

Not suitable for the same food

Aloe vera: leeks should not be eaten with cold food such as bitter melon, aloe vera, because it will weaken the effect of leeks. Beef: leeks should not be eaten with beef, leeks are pungent and warm, with the role of warming to help the sun, beef is sweet and warm, with the efficacy of yi qi and yang, the two ate together, such as pouring oil on the fire, so that the person's false fire rises.

Eating method

Chives flower sauce: leeks cleaned to remove the old stalks, in the shade to stretch out to dry moisture; leeks drying moisture into the laminated glass or ceramic pots and vessels, sprinkled with salt pickle for 30 minutes until the leeks are getting softer and softer; pounding vessels into the pickled leeks, ginger, mashed into a viscous; pounded chives flowers sauce into a clean vessel, hermetic storage of hair mellow! The general 2-3 days can be hair alcohol good.