1 and 70kpa pressure cookers have higher working pressure, which can better realize the functions of fine cooking and high-pressure rapid cooking, and the cooking effect is better than that of 40kpa pressure cookers.
2.70kpa pressure cooker can better realize the functions of fine cooking and high-pressure fast cooking, and is suitable for people who like to cook special dishes or have special requirements for ingredients. 40kpa pressure cooker is more suitable for the cooking needs of ordinary families, such as cooking and stewing.