1, flavor shrimp
To say delicious shrimp, we have to talk about Hunan TV. In watching some of the Hunan TV program, often hear the stars mentioned flavor shrimp, which is really a very tasty Hunan famous dishes. In fact, this is what we commonly known as spicy crawfish. The flavor is delicious, red and bright, spicy and fresh.
2, Dong'an chicken
Dong'an chicken is a specialty of Dong'an County, Hunan Province. Dong'an chicken is the first of the eight famous dishes of Hunan cuisine. The color of this dish is very bright and the meat of the chicken is very tender. It tastes sour and spicy, fat but not greasy, full of flavor and rich in nutrition.
3, sauce plate duck
Sauce duck is a famous dish in Hunan, is a duck meat and sauce as the main raw material, after a variety of processes into a delicious dish. This dish is soaked with more than 30 kinds of valuable Chinese herbs and then more than 10 kinds of spices. After 15 procedures, it is very delicate. Nowadays it is also a popular delicacy in the north and south of the Yangtze River and a good gift.
4, Linwu duck
Linwu duck is a specialty of Linwu County, Hunan Province, and one of the eight famous ducks in China. The duck grows quickly, but its meat is tender and flavorful. It was the first native duck in China and was once regarded as a tribute to the imperial court.
5, chopped pepper fish head
Chopped pepper fish head is also a traditional Hunan dish, with fish head, chopped peppers as the main ingredient, supplemented by some auxiliary ingredients steamed. This dish is colorful and loud, strong flavor, meat is very tender, fat but not greasy, fresh and spicy.
6, preserved meat three treasures
This dish is mainly steamed. It is made of cured meat, smoked fish and sausage. It is a delicious dish that must be eaten by the Yao people of Luoxi in Dongkou, Hunan Province for the New Year. It is really delicious.
7, Boiled Pork Knuckle with Lycium Chinense
This dish is a famous dish in Changsha, Hunan Province. This dish often appears on the table of Changsha people, almost a must. Pork knuckle is a very good food in beauty and can help women to replenish collagen. And with the addition of goji berries it doesn't feel so fat and is very tasty.
8, Baoqing pig's blood balls
This is a traditional snack in Shaoyang, Hunan. It appeared in the Kangxi period of the Qing Dynasty and has a history of several hundred years. This pork ball has excellent color, taste and easy to keep, which greatly promotes appetite.
9, Crispy Duck with Ma Ren
This is also a very unique food, which is mainly made of fat duck. This dish is loved by everyone because of its crispy flavor, beautiful shape and tender meat.